[{"question":"Emulg\u00e1tory s\u00fa skupinou adit\u00edvnych l\u00e1tok, s \u010d\u00edseln\u00fdm k\u00f3dom","answers":["E 100 \u2013 E 199","E 200 - E 299","E 300 - E 399","E 400 - E 499"],"correct":"E 400 - E 499","order":"1"},{"question":"Farbiv\u00e1 s\u00fa skupinou adit\u00edvnych l\u00e1tok s \u010d\u00edseln\u00fdm k\u00f3dom","answers":["E 100 \u2013 E 199","E 200 - E 299","E 300 - E 399","E 400 - E 499"],"correct":"E 100 \u2013 E 199","order":"2"},{"question":"Ne\u00famyseln\u00fdch adit\u00edv je pribli\u017ene","answers":["2800","8200","10000","100000"],"correct":"10000","order":"3"},{"question":"Vitam\u00edn C (E 300) patr\u00ed medzi","answers":["v\u0161eobecn\u00e9 antioxidanty","emulg\u00e1tory","chemick\u00e9 konzerva\u010dn\u00e9 l\u00e1tky","farbiv\u00e1"],"correct":"v\u0161eobecn\u00e9 antioxidanty","order":"4"},{"question":"Kyselina borit\u00e1 sa rad\u00ed do skupiny adit\u00edvnych l\u00e1tok","answers":["v\u0161eobecn\u00e9 antioxidanty","emulg\u00e1tory","chemick\u00e9 konzerva\u010dn\u00e9 l\u00e1tky","farbiv\u00e1"],"correct":"chemick\u00e9 konzerva\u010dn\u00e9 l\u00e1tky","order":"5"},{"question":"Kyselina propi\u00f3nov\u00e1 sa rad\u00ed do skupiny adit\u00edvnych l\u00e1tok","answers":["v\u0161eobecn\u00e9 antioxidanty","emulg\u00e1tory","chemick\u00e9 konzerva\u010dn\u00e9 l\u00e1tky","farbiv\u00e1"],"correct":"chemick\u00e9 konzerva\u010dn\u00e9 l\u00e1tky","order":"6"},{"question":"Cukor patr\u00ed do skupiny adit\u00edvnych l\u00e1tok","answers":["v\u0161eobecn\u00e9 antioxidanty","vonn\u00e9, chu\u0165ov\u00e9 a povzbudzuj\u00face l\u00e1tky","farbiv\u00e1","kyseliny, z\u00e1sady a soli"],"correct":"vonn\u00e9, chu\u0165ov\u00e9 a povzbudzuj\u00face l\u00e1tky","order":"7"},{"question":"Na dosiahnutie a\u00a0udr\u017eiavanie charakteristick\u00fdch vlastnost\u00ed potrav\u00edn sa pou\u017e\u00edvaj\u00fa","answers":["rozp\u00fa\u0161\u0165adl\u00e1","chemick\u00e9 konzerva\u010dn\u00e9 l\u00e1tky","kyseliny z\u00e1sady a soli","potravin\u00e1rske enz\u00fdmi"],"correct":"potravin\u00e1rske enz\u00fdmi","order":"8"},{"question":"Na aer\u00e1ciu a stabiliz\u00e1ciu peny sa pou\u017e\u00edvaj\u00fa","answers":["v\u0161eobecn\u00e9 antioxidanty","emulg\u00e1tory","chemick\u00e9 konzerva\u010dn\u00e9 l\u00e1tky","farbiv\u00e1"],"correct":"emulg\u00e1tory","order":"9"},{"question":"Tvorbe peroxidov br\u00e1nia","answers":["rozp\u00fa\u0161\u0165adl\u00e1","zahus\u0165ovadl\u00e1","farbiv\u00e1","antioxidanty"],"correct":"antioxidanty","order":"10"}]